CHICKEN
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£8.50
JALANDHAR CHICKEN CHEF’S SPECIAL
On the bone chicken pieces cooked in our traditional jalandhar sauce with spices
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£7.95
CHICKEN SAAGWALA (D)
Chicken cooked with spinach, tomato, ginger, garlic & coriander
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£7.95
KARAHI CHICKEN CHEF’S SPECIAL (D)
Chicken marinated in special spices & authentic herbs, cooked in a buttery ginger based sauce with onions & garlic
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£7.95
CHICKEN DHANSAK (D)
Tender boneless chicken pieces slow cooked with lentils.
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£7.95
CHICKEN TIKKA MASALA (D,N,M)
Boneless breast pieces marinated and cooked in our signature masala sauce.
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£7.95
JEERA CHICKEN (D, N)
Succulent pieces of boneless chicken cooked in an array of Punjabi spices, onions, ginger, garlic and flavoursome cumin and coriander.
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£7.95
METHI CHICKEN (D, N)
Delicious pieces of chicken cooked with fresh fenugreek (methi) and spices.
FISH
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£7.95
DHABA MACHLI CURRY (G,M)
Fresh tilapia in a delicate gravy based Punjabi sauce.
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£9.95
TANDOORI KADAI PRAWN (D)
Delicious fresh prawns cooked in our secret dhaba sauce with fresh ginger, garlic, chillies and coriander.
LAMB
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£8.95
ROGAN JOSH (D)
Punjabi spiced boneless lamb pieces braised in a gravy flavoured with garlic, ginger, aromatic spices, onions & yoghurt
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£8.95
TARIWALA GOSHT
Lamb on the bone cooked in our signature dhaba gravy sauce with garlic, ginger, coriander & spices
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£8.95
ALOO GOSHT
Boneless pieces of lamb mixed with baby potatoes in dry spices, ginger, garlic & coriander
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£8.50
MUTTAR KEEMA
Minced lamb with ginger, garlic, green chillies in our authentic dhaba spices.
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£12.50
LAMB POT GOSHT CHEF’S SPECIAL (2-3 people)
Delicious pieces of lamb on the bone mixed together in delicious Punjabi gravy with ginger, garlic, coriander and spices.